Macaroni Shirataki Noodle Casserole

Macaroni Shirataki Noodle Casserole
Recipe type: Casseroles
Prep time: 
Cook time: 
Total time: 
 
Ingredients
  • 8 ounces Macaroni Shirataki
  • 1 cup small curd cottage cheese
  • ½ cup mayonnaise
  • ½ cup sour cream
  • ¼ cup chopped onions
  • ½-1 teaspoon dill weed
  • ½ teaspoon dried thyme leaves
  • grated romano cheese or parmesan cheese
Instructions
  1. Drain and rinse Macaroni Shirataki under warm water for 2 minutes. Place on paper towels to dry.
  2. Blend together all other ingredients EXCEPT CHEESE; fold in noodles.
  3. Turn into a lightly greased or sprayed casserole dish.
  4. Top with cheese.
  5. Bake covered at 375 F for 30 minutes; Uncover and bake 15 minutes more.