Recipe: Tofu Shirataki Salad
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Prep time: 5 mins
Total time: 5 mins
Ingredients
  • 1 – 8 ounce package Tofu Shirataki Noodles
  • 1 Japanese cucumber or 1/2 English cucumber
  • 1/4 red onion
  • 3 slices ham
  • Chinese Salad Dressing
Instructions
  1. Drain the Shirataki Noodles. Rinse under warm water . Rinse well. Place on paper towels to dry. Using kitchen shears, cut the Shirataki into bite size pieces and set aside.
  2. Slice cucumber, onion, and ham.
  3. In a bowl, mix Tofu Shirataki Noodles , all vegetables, and pour Chinese salad dressing.
  4. Serve cold.
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