Chicken and Shirataki Noodles

Chicken and Shirataki Noodles
Recipe type: Chicken Dishes
Prep time: 
Cook time: 
Total time: 
 
Ingredients
  • 2 celery stalks -- cut up
  • 2 carrots -- cut up
  • 1 large onion -- sliced
  • 2 teaspoons salt
  • ½ teaspoon pepper
  • 1 teaspoon dried basil
  • 1- 8 ounce package Shirataki noodles
  • 1 whole chicken
Instructions
  1. Drain and rinse Shirataki Noodles well. Cut them into bite size pieces.
  2. Place the veggies on the bottom of the slow cooker, put the chicken on top, followed by the seasonings.
  3. Pour 3 cups of water over. Set it on low and cook for 8-10 hrs.
  4. Take chicken out (carefully, because it will come off the bones).
  5. Take the meat off the bones.
  6. Put noodles in the pot.
  7. Mix the meat in.